Sweet Basil — Single Pot (Culinary Herb)

Choose from a curated selection of basil varieties, each grown for flavor, vigor, and garden performance. 

Thai Basil — Bold and aromatic with notes of anise and spice. Holds its flavor beautifully when cooked, making it a staple for stir-fries, curries, and noodle dishes.

Cinnamon Basil — Warm and subtly sweet with a hint of cinnamon. A unique twist on traditional basil, perfect for teas, desserts, and adding depth to summer dishes.

Lemon Basil — Bright, citrusy flavor that pairs beautifully with seafood, salads, and summer drinks. Light and refreshing with a clean finish.

Dark Opal Basil — Deep purple foliage with a classic basil flavor. Adds dramatic color to both the garden and the plate — perfect for garnishes and elevated summer dishes.

Lavender Basil — Sweet basil flavor with soft floral notes and a subtle lavender aroma. A beautiful twist on traditional basil, perfect for pesto, summer drinks, salads, and light desserts.